Ichigo Daifuku is a hugely popular sweet that combines traditional Japanese confectionery with modernity! The soft dough is filled with sweet and sour strawberries and elegantly sweet bean paste, creating an exquisite taste. Its cute appearance makes it a popular Japanese confectionery among young women. We recommend Osumi Tamaya, the maker of the “Original Strawberry Mame Daifuku.” Made with the finest domestically produced red beans, sugar, rice, and water, it has a refreshing flavor. We hope you will experience this delicious Japanese confectionery, which combines the spirit of Japan with a modern sensibility all at once.
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