【en】Summer’s Sweet Escape: A Culinary Journey at Sogo Yokohama

Cooling Down with Food at Sogo Yokohama. Enjoy juicy and fresh fruits and summer vegetables in a variety of sweets and gourmet dishes.

Antenor / Peach and Panna Cotta Verrine A smooth and refreshing summer dessert featuring rich panna cotta, topped with a refreshing peach jelly and fresh peaches.

La Maison Ensoleille Table Patisserie / Setouchi Lemon Mont Blanc Tart A moist tart cake decorated with a pleasantly sour and slightly bitter Setouchi lemon compote, topped with a Mont Blanc-style Setouchi lemon cream.

e.a.gran / Kanagawa Yamayuri Pork Salsiccia and Summer Vegetable Aglio e Olio A dish featuring herb-scented salsiccia made from Kanagawa’s brand-name pork, known for its rich flavor, along with grilled eggplant, zucchini, and bell peppers, all finished in an oil-based sauce.